Opinion: When it comes to sugary drinks, people prefer a nudge than a tax
09 June 2016Theresa Marteau (Behaviour and Health Research Unit) discusses how to get people to consume less sugar.
Research
Theresa Marteau (Behaviour and Health Research Unit) discusses how to get people to consume less sugar.
In the search for low emission plant-based fuels, new research may help avoid having to choose between growing crops for food or fuel.
How do you take your tea – with a drop of poisonous chemicals or a spoonful of sheep dung? Throughout history, the health benefits –...
A tree the height of 20 London double-decker buses has been discovered in Malaysia by conservation scientists monitoring the impact of human activity on the...
A smart material that switches back and forth between transparent and opaque could be installed in buildings or automobiles, potentially reducing energy bills by avoiding...
Why is Milton Keynes one of the most successful cities in the UK, and Dundee one of the least? What gives Leeds its economic edge...
Selling wine in larger wine glasses may encourage people to drink more, even when the amount of wine remains the same, suggests new research from...
Bhaskar Vira (Department of Geography and University of Cambridge Conservation Research Institute) discusses ways of dealing with the crisis affecting India’s water resources.
Wendy Ayres-Bennett (Department of Theoretical and Applied Linguistics) discusses the impact of the military's new language policy.
Women are almost twice as likely to experience anxiety as men, according to a review of existing scientific literature, led by the University of Cambridge....