The University of Cambridge and the European Commission’s Joint Research Centre will cooperate to promote evidence-based policymaking

08 Sep 2015

The Vice-Chancellor of the University of Cambridge, Prof Sir Leszek Borysiewicz, and the Pro-Vice-Chancellor for International Strategy, Dr Jennifer Barnes (pictured right), were in Brussels on Monday 7 September for the signing of a Memorandum of Understanding between the University of Cambridge and the European Commission’s in-house science service, the Joint Research Centre (JRC).

 

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Burger and fries

Some saturated fatty acids may present a bigger risk to diabetes than others

06 Aug 2014

The relationship between saturated fat and type 2 diabetes may be more complex than previously thought, according to the results of a large international study published today in the journal Lancet Diabetes and Endocrinology. The study found that saturated fatty acids can be associated with both an increased and decreased risk of developing the disease, depending on the type of fatty acids present in the blood.

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