News from the Murray Edwards College.
Murray Edwards College at the University of Cambridge is launching ‘The Daisy Goodwin Flash Fiction Prize’, open to young women from Year 7 upwards, studying in state-maintained schools and colleges in the UK.
Read the second part of our series marking Women's History Month, as we shine a light on even more of the inspiring women living and working here at Cambridge.
Undernourished coastal communities in the tropics - where children’s growth can be stunted by a lack of micronutrients – can get the vitamins and minerals they need from sustainable small-scale octopus fisheries, say researchers.
A Cambridge team frustrated by the apathetic response to biodiversity loss has developed a dramatic new way to highlight the demise of nature – and people are listening.
A team of researchers from the UK and Japan has found that the tiny defects which limit the efficiency of perovskites – cheaper alternative materials for solar cells – are also responsible for structural changes in the material that lead to degradation.
People with dementia struggle to adapt to changes in their environment because of damage to areas of the brain known as ‘multiple demand networks’, highly-evolved areas of the brain that support general intelligence, say scientists at the University of Cambridge.
Eating wild-caught fish instead of using it as feed in salmon farming would allow nearly four million tonnes of fish to be left in the sea, while providing an extra six million tonnes of seafood for human consumption, a study finds.
Nations the world over are guilty of “policy inertia” when it comes to supporting young people who lost work or will struggle to enter the labour market as a result of the pandemic, according to new University of Cambridge research.
Professor Dame Jocelyn Bell Burnell has become only the second woman to be awarded the Royal Society’s prestigious Copley Medal, the world’s oldest scientific prize.
For many people, COVID-19 has meant remote working, but some jobs just have to be done in person. We meet the the technicians, gardeners, porters and others who have been keeping the University and Colleges going during the uniquely challenging circumstances of a global pandemic.
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