A new EU ruling that attempts to draw a line between natural and artificial when it comes to crop production has a "deep logical flaw" at its heart...
Professor Sir Venki Ramakrishnan (MRC Laboratory of Molecular Biology) discusses how genetically modified crops could help solve the problem of food...
Azim Surani (Wellcome Trust/Cancer Research UK Gurdon Institute) discusses gene editing of the human germline.
Leading plant scientists have called for major changes to the way GM crops are licensed.
With the world’s population already estimated to be over seven billion and rising fast, the challenge of how to produce enough food has never been...
Over the past month, the University of Cambridge has been profiling research that addresses one of the biggest challenges of the 21st century – how...
How can we feed the world’s expanding population? Should we be using GM technologies more to boost the yield of our crops? How will global warming...
