agriculture

Excavation of 19,000-year-old hunter-gatherer remains, including a vast camp site, is fuelling a reinterpretation of the greatest fundamental shift...

Innovative approaches for protecting the future of Sierra Leone’s Gola Forest – globally important for its biodiversity and its carbon reserves – are...

Separating land for nature and land for crops may be the best way to meet increased food demand with the least impact on wild species.

Over the past month, the University of Cambridge has been profiling research that addresses one of the biggest challenges of the 21st century – how...

As the drive to increase food production gathers pace, conservation scientists suggest that reconciling food security with protecting biodiversity...

Far from being merely ‘dirt’, soil plays a fundamental role in food production, water availability and biodiversity. A new research programme aims to...