Topic description and stories

Life on Earth is at risk from an unprecedented rate of environmental change that threatens the natural resources on which we depend.

Trees

Research, policy, practice: conservation in the round

07 Feb 2012

Conservation scientists working in partnership with practitioners and policy makers are building practical tools for real-world conservation.

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Gola Forest credit Jeremy Lindsell

Canopy commerce: forest conservation and poverty alleviation

03 Feb 2012

Innovative approaches for protecting the future of Sierra Leone’s Gola Forest – globally important for its biodiversity and its carbon reserves – are...

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Bees are important pollinators of daisies and many other flowers

Flower power: how to get ahead in advertising

02 Feb 2012

Some plants go to extraordinary lengths to attract pollinators. A unique collaboration between plant scientists and physicists is revealing the full...

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Mike Rands

Biodiversity conservation for life

01 Feb 2012

This month, the University of Cambridge will be profiling research that addresses biodiversity conservation. To begin, Dr Mike Rands, Executive...

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Ben in the forest

‘Extreme Sleepover #2’ – a night in Ghana’s tropical forest

23 Dec 2011

In the second of a series of reports contributed by Cambridge researchers, zoologist Dr Ben Phalan ventures into a tropical forest to understand the...

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Grouper and moray.

Memory like a fish

09 Dec 2011

The traditional belief that fish have short memory spans may not be as true as we thought. Gates scholar Alex Vail is carrying out research that...

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Ghana forest

Sparing or sharing? Protecting wild species may require growing more food on less land

02 Sep 2011

Separating land for nature and land for crops may be the best way to meet increased food demand with the least impact on wild species.

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Vegetables

Food security: your questions answered

31 Aug 2011

Over the past month, the University of Cambridge has been profiling research that addresses one of the biggest challenges of the 21st century – how...

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Chocolate-backed Kingfisher

Farming and the fate of wild nature

19 Jul 2011

As the drive to increase food production gathers pace, conservation scientists suggest that reconciling food security with protecting biodiversity...

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Soil

In soil we trust

14 Jul 2011

Far from being merely ‘dirt’, soil plays a fundamental role in food production, water availability and biodiversity. A new research programme aims to...

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Birds of a feather display only a fraction of possible colours

23 Jun 2011

Research reveals plumages exhibit less than a third of possible colours birds can see.

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Bags of charcoal lined on the road into Dar es Salaam. This charcoal was produced in the forest and woodlands outside of Dar.  Charcoal is the main source of cooking fuel in urban areas across sub-Saharan Africa.

Scientists calculate the true cost of saving rainforest and improving food security

31 May 2011

Current plans to mitigate deforestation could adversely affect rural poor.

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