Sustainable agriculture

The 2024 Mastercard Foundation Scholars Program at the University of Cambridge Entrepreneurship Prize Competition recognises innovative ideas in...

University of Cambridge's Park Farm hosted one of the most important new agricultural events on the UK farming calendar this month.

Study shows better adoption and implementation of company supply chain policies for Brazilian beef and leather could significantly reduce carbon...

Reconciling human activities with nature is never going to be easy, but a new Cambridge group is using everything it’s got to try and protect a vital...

A Cambridge-led consortium has received US$35m (£28m) over five years to develop sustainable solutions to increasing the yields of small-scale...

The Entrepreneurship Centre at Cambridge Judge Business School is supporting new ventures to improve sustainability in agriculture to meet the...

Scientists have produced a map showing where the world’s major food crops should be grown to maximise yield and minimise environmental impact. This...

Scientists have created plants whose cells and tissues ‘blush’ with beetroot pigments when they are colonised by fungi that help them take up...