Vice-Chancellor's statement following the publication of the Migration Advisory Committee report.
‘High-yield’ farming costs the environment less than previously thought – and could help spare habitats14 Sep 2018
New findings suggest that more intensive agriculture might be the “least bad” option for feeding the world while saving its species – provided use of such “land-efficient” systems prevents further conversion of wilderness to farmland.
A Cambridge start-up has developed a low-cost next-generation wearable heart and cardiovascular function monitor which uses AI to diagnose heart rhythm and respiratory problems in real time.
The quest to find new ways to harness solar power has taken a step forward after researchers successfully split water into hydrogen and oxygen by altering the photosynthetic machinery in plants.
Despite rapidly ageing, dominant animals live longer because their underlings are driven out of the group – becoming easy targets for predators. The secret of a long meerkat life is to be “ruler of your community… cracking down on would-be rivals,” say scientists.
Even low doses of toxic chemicals in the environment pose a significant risk to cardiovascular health, according to a report in today’s edition of The BMJ, led by researchers at the University of Cambridge. The researchers have also challenged the omission of environmental risk factors such as toxic metal contaminants in water and foods from the recent World Health Organization report on non-communicable diseases (NCDs).
Researchers have successfully demonstrated how an electronic device implanted directly into the brain can detect, stop and even prevent epileptic seizures.