The augmented reality game, designed for mobile devices, allows users to capture, battle and train virtual creatures called Pokémon that appear on screen as if part of the real-world environment. But can the game's enormous success deliver any lessons to the fields of natural history and conservation?
Bhaskar Vira and Eszter Kovacs (Department of Geography and University of Cambridge Conservation Research Institute) discuss how lessons learned about water management in Nepal and India can guide how cities can be made "ecologically smart".
New research shows investing in elephant conservation is smart economic policy for many African countries.
Disco Tony has travelled over 5,000 miles. He is grey with a yellow ring around his eyes. He is a cuckoo, but not just any cuckoo. He is one of a very special group of birds whose every move is being monitored.
Biodiversity should be focus of businesses’ efforts to mitigate their environmental impact, says new report14 Jul 2016
Biodiversity, the variety of plant and animal life in the world, is a fundamental component of ‘natural capital’ that businesses are dependent upon but which often gets overlooked in assessments of their environmental impact, according to a new report by members of the Cambridge Conservation Initiative (CCI).
A generous award will allow King’s College to catalogue and conserve an important part of an outstanding collection of rare books given to the College by George Thackeray, a former Provost. Behind the Thackeray Collection lies an intriguing and tragic personal story.
A tree the height of 20 London double-decker buses has been discovered in Malaysia by conservation scientists monitoring the impact of human activity on the biodiversity of a pristine rainforest. The tree, a Yellow Meranti, is one of the species that can be grown in the computer game Minecraft.
From the plight of the Ethiopian Bush Crow, to representation of nature in Winnie the Pooh, to the extinction of ancient Latin American languages, the wide breadth of research connected with biodiversity conservation at the University of Cambridge is reflected in a series of films released today.
A new report from experts and Government around the world addresses threats to animal pollinators such as bees, birds and bats that are vital to more than three-quarters of the world’s food crops, and intimately linked to human nutrition, culture and millions of livelihoods. Scientists say simple strategies could harness pollinator power to boost agricultural yield.